Seventypercent.com

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Book for our first Level 1 Tasting Course in Brussels, June 16 2014 (in English). Sign up for our new Chocolate Tasting Certificate courses – your route to expert taster in 3 levels.. This is a custom sidebar. Continuum gives you lots of custom sidebar possibilities. You can use the Continuum Theme Options page to specify which pages have a unique sidebar. Or, you can use the same sidebar for all of your pages using the Sidebar Default widget panel. If you do specify that you want a unique sidebar for an area of your site, such as the Search page, you can use the corresponding built-in Sidebar Search widget panel. . In fact, Continuum comes standard with 19 unique sidebars. Wow, we're starting to sound like a car commercial, so we'll add that you don't have to use all of them if you don't want. Continuum harnesses the power of absolute customization while at the same time having a quality of meekness: you can forget about all the settings and get yourself up and running in no time flat. . Username . Password . Remember Me. ...


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Seventy%
Seventy%’s 2013 Chocolate Christmas List. Short of Christmas gift ideas? Choose from our chocolate gift list or buy a last minute tasting course gift certificate.
http://www.seventypercent.com/
Duffy Sheardown - a second UK bean to bar chocolate maker ...
As ever, there’s a simple message in Duffy’s cacao sources, common to good chocolate makers and chefs alike – choice of ingredients. If you start with good ...
http://www.seventypercent.com/2010/03/duffy-sheardown-a-second-uk-bean-to-bar-chocolate-maker/
What is the best chocolate to use when making chocolate ...
Best Answer: Edible Arrangements says: "Our dipped fruit is dipped in either gourmet semi-sweet chocolate or white chocolate; we also have jars of classic or sugar ...
http://answers.yahoo.com/question/index?qid=20100813160508AAoe0s0
Amano Artisan Chocolate - Wikipedia, the free encyclopedia
Amano Artisan Chocolate is an American bean-to-bar chocolate manufacturer based in Orem, Utah. Amano’s award winning chocolate bars are made in small batches on ...
http://en.wikipedia.org/wiki/Amano_Artisan_Chocolate
Porcelana.se | Om kvalitetschoklad
En intervju med Martin Christy, grundare av seventypercent.com dom publicerades i februari 2013:
http://www.porcelana.se/
Dark chocolate
Source: Independent Date: 21 March 2007 Black gold: Our love affair with chocolate just got darker Dark chocolate used to be an acquired taste.
http://www.chocolate.org/misc/dark-love.html
What's On? London | The Chocolate Festival
A tutored tasting with Martin Christy of Seventy%: Slow chocolate. Are we eating chocolate the right way? Does it make a difference? Should we respect chocolate more?
http://www.festivalchocolate.co.uk/festivals/london/whats-on/
The Chocolate Revolution
TASTING COMMUNITY. In recent years the community of serious chocolate tasters has been growing rapidly and has gained widespread attention in the media.
http://www.chocolate-revolution.com/tasting.php
Raw Cocoa Nibs - cracked and winnowed to order in Australia.
"I purchased some of Tava's raw Forastero cocoa nibs from the island of Malekula in Vanuatu. Sam, from Tava, was very approachable and easy to deal with and the nibs ...
http://www.tava.com.au/product_nibs.html
Louise Thomas, The Chocolate Consultant - Chocablog
“Chocolate Consultant” sounds like a dream job, but what exactly does the job involve and how do you get to be one? I caught up with Louise Thomas after her talk ...
http://www.chocablog.com/features/louise-thomas-the-chocolate-consultant/


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